Åpent Bakeri Grünerløkka
Norwegian bakery and café serving traditional boller (cardamom buns), skillingsboller (cinnamon rolls), and open-faced sandwiches with brunost (brown cheese).

About Åpent Bakeri Grünerløkka
Norwegian bakery and café serving traditional boller (cardamom buns), skillingsboller (cinnamon rolls), and open-faced sandwiches with brunost (brown cheese). The space functions as a community meeting spot where locals linger over coffee (NOK 55) and newspapers. Weekend brunches draw neighborhood crowds.
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Getting there
Tips, answered
Arrive by 9 AM on Saturdays for the freshest skillingsboller - they sell out by 11 AM and aren't replenished
Plan for about 1h 30m. Morning visits are typically less crowded.
Åpent Bakeri Grünerløkka is in the Sentrum & Grünerløkka neighborhood of Oslo. The address is Thorvald Meyers gate 49, 0555 Oslo, Norway. The area is well-served by metro.
Morning visits, especially early, mean fewer crowds and better light for photos. Weekdays are significantly quieter than weekends.
Comfortable shoes are recommended. Parts are outdoors, so bring a light layer.
Nearby in Sentrum & Grünerløkka
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