Bologna · University Quarter & Santo Stefano
Trattoria di Via Serra
Family-run trattoria where the sfogline still roll pasta by hand every morning with a mattarello.
Category
Restaurant
Duration
1h 30m
Best Time
Evening
Entry
€€
Rating
4.6 (1,943)
The place
About Trattoria di Via Serra
Family-run trattoria where the sfogline still roll pasta by hand every morning with a mattarello. The tortellini in brodo here uses a traditional capon broth recipe that takes 8 hours to prepare, and the tagliatelle al ragu follows the official Bologna Chamber of Commerce recipe registered in 1982.
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The details
Practical bits
The place
Getting there
Address
Via Luigi Serra, 9b, 40129 Bologna BO, Italy
Neighborhood
University Quarter & Santo Stefano →Good to know
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