Burro e Acciughe
Contemporary osteria specializing in Piedmontese cuisine with an emphasis on butter and anchovies, as the name suggests.

About Burro e Acciughe
Contemporary osteria specializing in Piedmontese cuisine with an emphasis on butter and anchovies, as the name suggests. The intimate space features an open kitchen and excellent wine selection. Their vitello tonnato and handmade tajarin pasta are standout dishes.
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Getting there
Tips, answered
Book ahead and ask to sit at the counter facing the kitchen to watch the chefs at work and chat with the knowledgeable staff.
Plan for about 2 hours.
Burro e Acciughe is in the Oltrarno (Santo Spirito) neighborhood of Florence. The address is Via dell'Orto, 35/R, 50124 Firenze FI, Italy. The area is well-served by metro.
This works well at any time of day, though mornings tend to be quieter. Weekdays are less crowded than weekends.
Nearby in Oltrarno (Santo Spirito)
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