Paris · Canal Saint-Martin

HolyBelly

Popular brunch spot serving American-style pancakes, eggs benedict, and specialty coffee in a bright, friendly space.

About HolyBelly

Popular brunch spot serving American-style pancakes, eggs benedict, and specialty coffee in a bright, friendly space. Chef Sarah Mouchot's menu draws morning crowds willing to queue for fluffy pancakes and creative brunch plates.

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The place

Getting there

Address

5 Rue Lucien Sampaix, 75010 Paris, France

Neighborhood

Canal Saint-Martin →

Nearest Metro

Republique (Lines 3, 5, 8, 9, 11)Jacques Bonsergent (Line 5)Goncourt (Line 11)

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Good to know

Tips, answered

Arrive before 10am on weekends to avoid the long queue, or come on a weekday when it's much calmer.

Plan for about 1h 15m.

HolyBelly is in the Canal Saint-Martin neighborhood of Paris. The address is 5 Rue Lucien Sampaix, 75010 Paris, France. The area is well-served by metro.

This works well at any time of day, though mornings tend to be quieter. Weekdays are less crowded than weekends.

Around the corner

Nearby in Canal Saint-Martin

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Landmark

Canal Saint-Martin

Canal Saint-Martin cuts a surprisingly peaceful 4.6-kilometer path through Paris's 10th and 11th arrondissements, connecting République to La Villette through nine working locks that lift boats nearly 25 meters. You'll watch pleasure boats and barges navigate the stepped waterway while lock keepers manually operate heavy wooden gates, creating small waterfalls as water rushes between levels. The tree-lined quays offer front-row seats to this 200-year-old hydraulic theater, with iron footbridges arching overhead every few blocks. The experience revolves around slow observation rather than sightseeing. You'll find yourself mesmerized by the lock operations, especially at écluse du Temple where boats drop three meters in minutes. Quai de Valmy buzzes with café terraces and weekend crowds, while Quai de Jemmapes stays quieter with more benches facing the water. The rhythm is hypnotic: boats inch forward, gates creak open, water cascades, then everything resets for the next vessel. Most guides push the overpriced boat tours at €16-19, but you'll appreciate the engineering better from street level. Skip the République to République rush and explore north toward Hôpital Saint-Louis for equally beautiful views with half the tourists. The locks operate roughly every 30 minutes during busy periods, so time your visit accordingly rather than hoping for action.

1-2 hoursExplore

Cultural Site

Point Éphémère

Point Éphémère occupies a raw concrete warehouse directly on Canal Saint-Martin, functioning as concert hall, gallery, restaurant, and canal-side bar. The programming leans heavily toward experimental electronic music and contemporary art installations that actually challenge rather than decorate. During the day it's surprisingly calm, with laptops scattered across tables and the steady hum of the espresso machine competing with canal boat engines. The main concert hall sits in the warehouse's belly with exposed beams and industrial lighting that creates genuine atmosphere rather than Instagram moments. Art exhibitions rotate through the upper gallery spaces, often featuring video installations and sound pieces. The canal-side terrace stretches along the water with simple metal tables where conversations drift between French and English as boats glide past. Skip the weekend evenings unless you enjoy fighting through crowds of 20-somethings chain-smoking on the terrace. The food menu is overpriced and forgettable - eat elsewhere first. Sunday afternoons around 3pm hit the sweet spot when locals settle in with books and the DJ plays ambient sets. The acoustics in the concert hall are genuinely excellent, making it worth checking their program even if the artist names mean nothing to you.

2-3 hoursExplore

Tour

Eating Europe Food Tours Paris

This 3.5-hour walking tour hits seven different food stops across Le Marais, from the century-old L'As du Fallafel to lesser-known fromageries tucked behind Place des Vosges. You'll taste proper French charcuterie, sample three regional cheeses with explanations of aging processes, and try wine from small producers while learning why certain bakeries survived Haussmann's renovations. The route winds through narrow medieval streets between the Jewish quarter and trendy boutiques, with stops lasting 15-20 minutes each. Your guide shares stories about specific shop owners - like how the third-generation baker at Du Pain et des Idées revived forgotten bread techniques. The pacing feels unhurried, with plenty of time to ask questions about French food culture and neighborhood changes. What sets this apart from other food tours is the caliber of vendors - these aren't tourist traps but actual neighborhood institutions. The wine tastings happen at a proper cave, not random restaurants. Fair warning: you'll be quite full by the end, and some stops involve standing room only. Skip lunch beforehand but don't expect this to replace dinner either.

3.5 hoursExplore

Market

Marché couvert Saint-Quentin

Marché Saint-Quentin is a genuine neighborhood market housed in a 1866 iron and glass pavilion that looks like a miniature train station. You'll find proper Parisian vendors selling everything from whole fish on ice to wheels of aged Comté, plus excellent charcuterie, seasonal produce, and specialty items like truffle oil and aged vinegars. The architecture alone is worth a visit: soaring glass ceilings and ornate ironwork, with natural light streaming through Victorian windows. The market feels authentically local, with vendors who've worked the same stalls for decades calling out prices and recommendations in rapid French. You'll weave between neighbors doing their weekly shopping, elderly ladies examining vegetables with scientific precision, and chefs from nearby restaurants selecting ingredients. The atmosphere reaches its peak on Saturday mornings when every stall is open and the cheese vendor offers generous samples of his selections. Most guides skip this market entirely, which keeps it refreshingly uncommercialized compared to Marché des Enfants Rouges or Saint-Germain. The fish stall near the entrance sells excellent oysters for about 8 EUR per dozen, while the cheese counter offers tastings that could replace lunch. It's best to avoid the overpriced flower stall by the door and head straight to the butcher in the back corner for the market's best deals on quality meat.

1 hourExplore

Shopping

Artazart

Artazart is Paris's premier design bookstore, occupying a bright corner space overlooking Canal Saint-Martin with floor-to-ceiling windows that flood the interior with natural light. You'll find an expertly curated selection of international design magazines, photography monographs, and architecture books that are genuinely hard to source elsewhere in the city. The upstairs gallery rotates exhibitions every six weeks, showcasing emerging artists whose work you can often purchase as affordable prints (typically €30-80). The space feels more like a design studio than a traditional bookstore, with books displayed on sleek white shelving and sample pages open for browsing. The ground floor focuses on graphic design and contemporary art publications, while upstairs houses photography books and the current exhibition. Staff are knowledgeable without being pushy, and you're encouraged to spend time flipping through books while watching canal boats drift past the windows. Most travel guides oversell this as a quick stop, but you need at least an hour to properly explore the collection. The photography section upstairs is where you'll find the real treasures, including out-of-print editions and limited releases from Japanese and Scandinavian publishers. Skip the postcards near the entrance (overpriced at €3 each) and focus on the magazine section, which stocks titles you won't find at standard newsstands.

45 minutes-1 hourExplore

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