Lysverket
Contemporary Nordic restaurant inside KODE 4 art museum, where chef Christopher Haatuft creates inventive dishes from coastal Norwegian ingredients.

About Lysverket
Contemporary Nordic restaurant inside KODE 4 art museum, where chef Christopher Haatuft creates inventive dishes from coastal Norwegian ingredients. The menu changes weekly based on what's available from local fishermen and farmers. The dining room features floor-to-ceiling windows overlooking Lille Lungegårdsvannet lake.
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Practical bits
Getting there
Tips, answered
Book the 5-course tasting menu on weekdays to get the best representation of Bergen's seasonal ingredients at a slightly better value than à la carte.
Plan for about 2h 15m. Evening visits offer a different atmosphere with softer light.
Lysverket is in the Bryggen & Harbour neighborhood of Bergen. The address is Rasmus Meyers allé 9, 5015 Bergen, Norway. The area is well-served by metro.
Evening visits offer a unique atmosphere. The light is softer, crowds thin out, and the experience feels more intimate.
Closed on Sunday, Monday. Check the official website for holiday closures and special hours.
Nearby in Bryggen & Harbour
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